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Lamb, duck, goose and other meat flavored products
| Serial number | model | Product Name | Product characteristics | Aroma and Characteristics Description | Applicable fields |
| 1 | DL-15003 | Lamb Extract | Dark brown paste like substance | Lamb flavor, rich aroma | Suggested dosage for meat products, frozen dumpling fillings, instant noodles, etc.: 0.2-0.5% |
| 2 | DL-15008 | Yanggu Tang Gao | Light yellow white paste like substance | The flavor of lamb soup is rich in fat, Taste of lamb soup | Suggested dosage for meat products, frozen dumpling fillings, instant noodles, etc.: 0.2-0.5% |
| 3 | DL-60015 | Vegetarian lamb powder | Light yellow powder | Free from animal ingredients, it reflects the flavor of roasted lamb and has a good taste and aroma | Quick frozen dumpling filling, instant noodles, etc., recommended addition amount: 0.2-0.5% |
| 4 | DL-15055 | Sheep Bone Soup Powder | Light yellow to yellow powder | Natural lamb bone soup flavor, slightly spicy | Instant noodles, seasonings, catering, and snack foods, recommended dosage: 0.5% to 3% |
| 5 | DL-29173 | Mutton essence | Light yellow oily liquid | Characteristic aroma of lamb, slightly spicy | Meat products, pre made dishes, seasonings, convenient fabric packaging, etc., recommended addition amount: 0.1-0.5% |
| 6 | DL-29098 | Roast mutton essence | Light yellow oily substance | Rich and realistic aroma, full-bodied cumin lamb flavor, stable and resistant to high and low temperatures | Meat products, pre made dishes, seasonings, convenient fabric packaging, recommended addition amount: 0.1-0.5% |
| 7 | DL-13509-1A | Black Duck Cream | Reddish brown paste like substance | Spicy Black Duck Flavor Cream, can be used to mask the odor of meat products and enhance meat texture | Sauce braised snack meat products, such as duck neck, duck wings, and snack sausages, recommended addition amount: 0.2-2% |
| 8 | DL-13509AA | Black duck flavor concentrated paste essence | Black brown paste like substance | The characteristic aroma of spicy black duck is strong and enhances the meaty texture. Leisure and spicy foods enhance the base flavor | Sauce braised snack meat products, flavored snack sausages, snack foods, etc., recommended addition amount: 0.2-1% |
| 9 | DL-14069 | Roast duck paste | Deep reddish brown paste like substance | The rich aroma of roasted duck, with a hint of sweet sauce flavor | Can be used for marinating roasted duck, pre made dishes, etc. Recommended dosage: 0.5-1% |
| 10 | DL-13505 | Old duck paste | Light gray white paste | The flavor of stewed duck soup is distinct, and the characteristics of duck soup are obvious. The soup is rich in texture and has a rich and long-lasting taste | Recommended amount of instant noodles, condiments, catering soup, dried tofu, vegetarian meat, leisure food, etc.: 0.3-2% |
| 11 | DL-17008 | Black Duck Flavor Powder | Grey yellow brown powder | Sweet and spicy black duck characteristic aroma, used to remove fishy smell and enhance fragrance, and to mask the odor of meat products | Recommended dosage for high and low temperature meat products, casual meat products, etc.: 0.5-3% |
| 12 | DL-29099 | Black Duck essence | Reddish brown oily substance | Sweet and Spicy Black Duck Flavor Characteristics Aroma, Rich Sauce Aroma, Long lasting Aroma | Sauce braised meat products, flavored meat dates, etc., recommended addition amount: 0.1% -0.3% |
| 13 | DL-39129 | Roast duck essence | Light yellow to dark yellow flowing oil soluble liquid | Realistic roast duck flavor, fragrant with enticing oil aroma accompanied by smoky and sauce sweet aroma, and a comfortable meat aroma at the end | Sauce braised products, meat products, snack foods, seasonings, pre made dishes, recommended addition amount: 0.1-0.3% |
| 14 | DL-29018 | Marinated Duck essence | Light yellow oily substance | Red-Stewed Duck flavor, It can be used to enhance the characteristic flavor of Red-Stewed Duck | Sauce braised products, meat products, snack foods, seasonings, pre made dishes, recommended addition amount: 0.1-0.3% |
| 15 | DL-23508 | Duck essence | Light yellow transparent liquid | Rich duck fat aroma with a hint of braised flavor | Meat products, instant noodles, seasonings, catering, and snack foods, recommended dosage: 0.1-0.5% |
| 16 | DL-23507 | Duck essence | Light yellow transparent liquid | Rich stewed duck meat flavor with a slight cooking sensation | Meat products, instant noodles, seasonings, catering, and snack foods, recommended dosage: 0.1-0.5% |
| 17 | DL-29157 | Guangdong Roasted Goose essence | Light yellow oily substance | Typical Guangdong roasted goose characteristic flavor, Strong cooking sensation | Meat products, pre made dishes, seasonings, convenient fabric packaging, recommended addition amount: 0.1-0.5% |
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