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Chicken flavored paste like product
Serial number | model | Product Name | Product characteristics | Aroma and Characteristics Description | Applicable fields |
1 | DL-13058 | chicken extract | Light yellow brown paste like substance | Natural extracts, braised chicken flavor, pure meat flavor, rich and full-bodied taste, with a strong base aroma and flavor | Marinated soy sauce products, braised chicken, roast chicken, ham sausage, chicken sausage, dried tofu, vegetarian meat, dried small fish, leisure food, etc., to enhance the bottom flavor, the recommended addition amount: 0.2-2% |
2 | DL-13067-1A | Blue and white pepper chicken paste | Dark brown paste like substance | Spicy flavor, a combination of spicy aroma and meat flavor, and Sichuan pepper characteristic aroma and taste, reflecting the Sichuan pepper and sesame flavor | Spicy products, snack foods, sauce braised products, braised chicken, and ham sausages enhance the base flavor. Suggested addition amount: 0.2-2% |
3 | DL-17023 | Chicken paste essence | Light yellow paste like substance | Rich aroma of stewed chicken, fresh chicken with ginger flavor, rounded and full aroma | High temperature sausages, grilled sausages, braised meat products, casual meat products, etc., recommended addition amount: 0.2-0.5% |
4 | DL-13028 | Chicken Essence Cream | Light yellow brown paste like substance | The chicken has a natural and gentle aroma, a fresh and fragrant taste, a long-lasting aftertaste, and a lighter color | Recommended dosage for grilled sausages, high-temperature meat products, and braised meat products: 0.3-1% |
5 | DL-17035 | Orleans Chicken Paste essence | Reddish brown paste like substance | New Orleans chicken flavor, combining the special flavor of spices with the aroma of chicken; Provide base flavor for Orleans flavored products | High temperature sausages, grilled sausages, braised meat products, prepared meat products, seasonings, etc., recommended addition amount: 0.2-0.8% |
6 | DL-13036 | Chicken Essence Cream | Light yellow paste like substance | Rich aroma of stewed chicken, fresh chicken with ginger flavor, rounded and full aroma | High temperature sausages, grilled sausages, braised meat products, seasonings, etc., recommended addition amount: 0.2-1% |
7 | DL-13109 | Old Mother Hen Fragrance Cream | Light yellow paste like substance | The chicken has a natural and gentle aroma, a fresh and fragrant taste, and a long-lasting aftertaste | Frozen rice and noodle products, high-temperature sausages, grilled sausages, braised meat products, etc., recommended addition amount: 0.2-0.8% |
8 | DL-13117 | Chicken paste | Light yellow paste | Natural and harmonious chicken aroma and fragrance | Chicken essence, meat products, seasonings, and snack foods, recommended dosage: 0.3-0.8% |
9 | DL-17007-1C | Braised Pepper Chicken Cream | Light yellow paste like substance | Rich fermented aroma of pickled peppers and chicken paw flavor, with a rich and mellow base of chicken meat | Sauce braised meat products, 0.5-1% |
10 | DL-13211-3A | Salt baked chicken paste | Brownish yellow paste like substance | Salt baking has a distinct flavor, with a slight oily and salty sensation | Sauce braised meat products, 0.5-1% |
11 | DL-13039 | Chicken paste essence | Yellow paste like substance | Rich roasted chicken flavor, realistic meat aroma, and delicious taste | Chicken essence (including hot pot chicken essence) and pre made chicken essence. Suggested addition amount: 1% to 3% (with added fragrance). For pre made dishes, recommended addition amount: 0.1-0.5% |
12 | DL-13037 | Chicken paste essence | Bright light yellow paste like substance | Rich stewed chicken flavor with good heat resistance. The chicken head has a rich and full-bodied aroma | It can be used in seasonings such as granulated chicken essence and seasoned chicken sauce, as well as as as a base for spicy snack foods, to enhance the characteristic flavor of chicken meat. Suggested addition amount: 0.2-0.5%; |